The Microbiology, Fermentation, and Biotechnology Division of ICAR-CIFT, Cochin, recently organized a three-day training program titled “Microbiological Analysis of Water Samples and Documentation as per IS 15185:2016 Requirements” for the…
In a significant crackdown on food safety, the health wing of the Kochi Corporation seized and destroyed approximately 200 kilograms of stale fish at Palluruthy during a routine check on…
In the early hours of Tuesday, the Sri Lankan Navy apprehended two boats carrying nine Indian fishermen for allegedly violating the International Maritime Boundary Line (IMBL) near Delft Island. The…
On July 18, 2024, the Human Resource Development Cell of ICAR-Central Institute of Fisheries Technology (ICAR-CIFT), Kochi, organized an enlightening talk titled “7 Steps to Peaceful Financial Life” for its…
In a significant boost to the fisheries sector, Finance Minister Nirmala Sitharaman announced a substantial increase in the budget allocation for the Department of Fisheries during the presentation of the…
The Fish Processing Division and Zonal Technology Management Agribusiness Incubation Centre of ICAR – Central Institute of Fisheries Technology (CIFT), Kochi, have launched a high-end workshop titled “Business Avenues in…
Shares of major shrimp industry players surged following Finance Minister Nirmala Sitharaman’s announcement of significant support for shrimp farming in the Union Budget 2024-25. Presented at the Lok Sabha, the…
In an effort to mitigate escalating conflicts with fishermen communities in Chennai, mechanised boat owners in Puducherry have agreed to refrain from venturing beyond the Union Territory’s territorial limits in…
The United Nations has officially endorsed the new Guidelines for Sustainable Aquaculture developed by the U.S. National Oceanic and Atmospheric Administration (NOAA). These guidelines are set to establish global best…
On July 19, 2024, the School of Fisheries at Centurion University of Technology and Management (CUTM), Bhubaneswar, successfully concluded a three-day residential training program on “Fish Processing & Value Addition”…