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ADVANCED TRAINING ON CRUSTACEAN STUDIES AND ANALYTICAL TECHNIQUES

December 17, 2024 @ 8:00 am - December 21, 2024 @ 5:00 pm
ADVANCED TRAINING ON CRUSTACEAN STUDIES AND ANALYTICAL TECHNIQUES

Hands-On Training Program on Crustacean Studies and Analysis from 17th to 21st December 2024 at Sathyabama Institute of Science and Technology. Enhance your skills in sample processing, taxonomical identification, and nutritive value estimation through expert-led sessions and practical modules

Organized by
Sathyabama Institute of Science and Technology
Centre for Ocean Research
In association with the Earth Science and Technology Cell
Supported by the Ministry of Earth Sciences

Training Details

Dates: 17th December – 21st December, 2024
Time: 9:00 AM to 3:00 PM
Venue: Sathyabama Research Park, Chennai

Training Modules

  • Day 1: Inauguration and Lecture Series on Commercially Important Crabs
  • Day 2: Hands-On Training on Crustacean Sample Processing and Preservation Techniques
  • Day 3: Taxonomical Identification (Conventional and Molecular Level)
  • Day 4: Proximate Analysis of Crab Samples
  • Day 5: Cadmium Column Packing, Nutritive Value Estimation from Water Samples & Data Analysis

Registration Information

Who Can Register:

  • Students (UG and PG)
  • Research Scholars
  • Post-Doctoral Fellows
  • Faculty Members
  • Other Professionals

Registration Link: Click Here to Register

Registration Fee:

  • Sathyabama Students (UG & PG): ₹800
  • Other Students (UG & PG): ₹1000
  • Research Scholars/Post-Docs: ₹1200
  • Faculty/Others: ₹1500

Payment Details:

  • Account Name: The Director Research
  • Account Number: 6569293542
  • Bank: Indian Bank, Sathyabama University Branch
  • IFSC Code: IDIB000S201
  • Branch Address: Chennai-600 119

Contact for Further Details

Dr. S. Kumaralingam
Assistant Professor (Research)
Centre for Ocean Research, Sathyabama Institute of Science and Technology
Email: kumaralingam.cor@sathyabama.ac.in
Mobile: 7063933948

 

Details

Start:
December 17, 2024 @ 8:00 am
End:
December 21, 2024 @ 5:00 pm
Event Category:

Venue

COCHIN
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