Research Credit: Flinders University Fish oil has long been a crucial ingredient in aquafeeds, thanks to its high concentration of long-chain omega-3 polyunsaturated fatty acids, essential for the growth and …
Research and Innovation
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Research and Innovation
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Research and Innovation
Exploring Fish Gut Bacteria for Skincare Innovations
by Fishery Newsby Fishery NewsHave you ever thought about what really goes into your skincare products? Ingredients like aloe vera, lavender, and vitamins are common, but did you know that snail slime is also …
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Research and Innovation
SCIENTISTS WARN OF RISING EXTINCTION RISKS AMONG MARINE FISH SPECIES
by Fishery Newsby Fishery NewsA new study published in the open-access journal PLOS Biology reveals that 12.7% of certain marine fish species are now at risk of extinction—a significant increase from the previous estimate …
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Research and Innovation
COASTAL EROSION THREATENS ANDHRA PRADESH: 29% OF COASTLINE ERODED, STUDY REVEALS
by Fishery Newsby Fishery NewsA recent study conducted by the National Coastal Research Centre has revealed alarming findings regarding the coastline of Andhra Pradesh, with 29 percent of the state’s vast coastline already eroded. …
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Research and Innovation
Concerning Decline in Mackerel distribution found in Icelandic waters
by Fishery Newsby Fishery NewsA 33-day research mission that concluded earlier this month has raised significant concerns about the current distribution of mackerel, herring, and blue whiting within Icelandic waters. The mission, which covered …
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Research and Innovation
Engineering Students Develop Robotic Fish “Eve” to Revolutionize Ocean Research
by Fishery Newsby Fishery NewsA team of engineering students has created an innovative robotic fish named “Eve” to enhance ocean exploration and research. Designed to blend seamlessly into coral reef environments, this soft robotic …
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Research and Innovation
Tilapia Adapts to Ocean: New Research Uncovers Potential Threats
by Fishery Newsby Fishery NewsThe demand for the Tilapia fish, also known as ‘Jalebi’ in the country, is quite high. Many people enjoy eating this fish, which is why it’s popular. It’s often called …
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Research and Innovation
New Species of Loach Discovered in Meghalaya’s South Garo Hills
by Fishery Newsby Fishery NewsA team of scientists has identified a new species of loach, a freshwater bottom-dwelling fish, in Meghalaya’s South Garo Hills district near the Bangladesh border. This discovery, named Schistura sonarengaensis, …
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Research and Innovation
Indian Marine Fish Stocks Found Healthy: ICAR-CMFRI Study Confirms 91.1% Sustainability
by Fishery Newsby Fishery NewsA recent scientific study by the Indian Council of Agriculture Research-Central Marine Fisheries Research Institute (ICAR-CMFRI) has revealed that the marine fish stocks in Indian waters are in a healthy …
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Research and Innovation
CMFRI Achieves Major Milestone in Mariculture with Giant Trevally Breeding
by Fishery Newsby Fishery NewsIn a significant advancement for mariculture research, the ICAR-Central Marine Fisheries Research Institute (CMFRI) in India has successfully achieved the breeding and seed production of the giant trevally (Caranx ignobilis) …
