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PMMSY Initiative Spurs Resurgence in Indias Scampi Farming Supported by Genetic Advancements
NationalNews

PMMSY Initiative Spurs Resurgence in India’s Scampi Farming Supported by Genetic Advancements

by Fishery News 11/09/2023
written by Fishery News

Scampi farming in India is poised for a renaissance, with the Prime Minister Matsya Sampada Yojana (PMMSY) scheme taking center stage in revitalizing this once-thriving industry. PMMSY is committed to uplifting scampi farmers and strengthening the aquaculture sector, breathing new life into an industry that has faced a decline in recent years.

One of the key drivers of this revival is the pioneering research conducted by ICAR-CIFA (Indian Council of Agricultural Research – Central Institute of Freshwater Aquaculture). Their groundbreaking work led to the development of CIFA-GI SCAMPI®, a genetically improved strain of the freshwater prawn Macrobrachium rosenbergii. This development has played a vital role in enhancing scampi productivity and profitability.

The journey began in 2007 when ICAR-CIFA collaborated with WorldFish, Malaysia, to implement a systematic selective breeding program for scampi. This ambitious program spanned 14 generations and involved the careful selection of scampi populations from various regions of India, including Gujarat, Kerala, and Odisha. Through rigorous genetic selection processes, ICAR-CIFA successfully developed the fast-growing strain known as CIFA-GI Scampi®, which received official registration in 2020, marking a significant milestone in aquaculture.

PMMSY employs a multifaceted approach to boost the aquaculture sector in India. It aims to enhance farming practices, promote modern technology adoption, facilitate capacity building and skill development, offer financial support for farm establishment and infrastructure improvement, and foster overall growth and prosperity in aquaculture. ICAR-CIFA has received funding support of Rs 4 Crores from PMMSY to upscale the genetic selection program and strengthen the seed value chain by supplying improved broodstock to a network of multiplier hatcheries.

In addition to genetic improvements, ICAR-CIFA is actively demonstrating the polyculture of scampi with carp farming. Farmers like Mr. Bata Krushna Jena from Odisha’s Jajpur District have reported exceptional results, achieving a yield of 950 kg/ha of ‘CIFA-GI scampi’ and 7530 kg/ha of carp in just seven months. This success underscores the potential of carp-scampi polyculture, offering promising opportunities for fish farmers across the state.

The country has witnessed a remarkable 2.5-fold increase in scampi production, soaring from 8,303 to 21,317 tonnes in the past year. To support this rapid expansion, ICAR-CIFA has designated five scampi hatcheries as multiplier hatcheries responsible for producing CIFA-GI SCAMPI® seeds and supplying them to farmers. They plan to add more hatcheries to their network with an ambitious target of bringing 25,000 ha under scampi farming by 2026, as stated by Dr. P.K. Sahoo, Director of ICAR-CIFA.

11/09/2023 0 comment
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Decline in Silver Skinned Pomfret Catches Alarms Andhra Pradeshs Fisheries Sector
NationalNews

Decline in Silver-Skinned Pomfret Catches Alarms Andhra Pradesh’s Fisheries Sector

by Fishery News 09/09/2023
written by Fishery News

Andhra Pradesh, India – The disappearance of delectable dishes featuring silver-skinned pomfret from gourmet dining tables in Andhra Pradesh has raised concerns within the state’s thriving fisheries sector. The sector has been grappling with the adverse impacts of climate change, industrialization, and urbanization, leading to a notable decline in various fish species that once thrived in the blue waters along the coast. One of the most alarming declines in recent years has been the catch of silver-skinned pomfret, which has dwindled by a staggering 50 to 60 percent over the past decade, signaling a looming threat to this commercially significant and premium fish species.

Attributing the decline in premium fish varieties to the aftermath of the devastating Hudhud cyclone, Satyanarayana Suraida, General Secretary of the Visakha Dolphin Boat Operators Welfare Association, revealed that a decade ago, fishing boats used to return laden with approximately 120 kilograms of silver pomfret and over 180 kilograms of black pomfret between November and January. However, today, both varieties have seen their catches plummet by more than 60 percent. Fishermen recount how silver pomfret used to be abundant during peak winter and reasonably available during the monsoon season, but now, capturing them has become a daunting challenge.

Vijaya, the Joint Director of the Fisheries Department in Visakhapatnam, acknowledged the troubling decline in silver pomfret and a few other fish varieties. She cited multiple factors contributing to the diminishing catch of silver pomfret, including climate change, premature fishing before the fish reach full maturity and breeding age, and pollution. These factors have collectively led to the current predicament, endangering a species once cherished for its culinary significance and economic importance.

As the fisheries sector grapples with these challenges, stakeholders and authorities are urged to collaborate on conservation and sustainable fishing measures to preserve the diversity of fish species in the coastal waters of Andhra Pradesh. The fate of the iconic silver-skinned pomfret, along with other endangered species, hangs in the balance, requiring swift and comprehensive action to ensure their survival for future generations.

09/09/2023 0 comment
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for Handloom Sericulture and Fisheries Sectors in Bodoland Territorial Council BTC Areas e1695668494553
NationalNews

Assam Governor Urges Development Strategies

by Fishery News 09/09/2023
written by Fishery News

In a recent meeting, Assam Governor Gulab Chand Kataria advocated the formulation of strategies aimed at harnessing the potential of the handloom, sericulture, and fisheries sectors in the Bodoland Territorial Council (BTC) areas. These strategies, he suggested, would enable the products from these sectors to reach markets across the country.

During a comprehensive review of various development initiatives at the administrative headquarters of BTC in Kokrajhar, Governor Kataria urged the heads of BTC departments to prioritize balanced and equitable development across all four districts within the council. The BTC, established under the Sixth Schedule of the Constitution, serves as an autonomous elected authority dedicated to the tribal Bodo community in Assam.

Highlighting the immense potential within the BTC regions, particularly in the domains of handloom, sericulture, tourism, and fisheries, Governor Kataria underscored the importance of formulating effective marketing strategies. These strategies, he emphasized, would facilitate the nationwide dissemination of products from these sectors.

Governor Kataria also assessed the progress of central and state flagship schemes, as well as mission mode initiatives managed by the BTC administration. He emphasized the expeditious implementation of projects related to the Jal Jeevan Mission (JJM) and called upon officials to ensure thorough oversight and regular monitoring of these endeavors.

Recognizing the significance of the ‘Green Bodoland Mission,’ a social initiative launched by the BTC administration aimed at planting one crore saplings, the governor emphasized the need to focus on planting medicinal and economically valuable plants and trees.

Pramod Boro, Chief of the BTC, expressed gratitude to Governor Kataria for his inaugural visit to the BTC areas. He commended the governor for dedicating his valuable time to review the development landscape in the Bodo tribal-dominated regions of Assam.

09/09/2023 0 comment
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Andhra Pradesh Launches Fourth Aqua and Seafood Festival to Boost Local Fish Consumption
NationalNews

Andhra Pradesh Launches Fourth Aqua and Seafood Festival to Boost Local Fish Consumption

by Fishery News 09/09/2023
written by Fishery News

In an effort to promote the consumption of fish products across the state of Andhra Pradesh, Home Minister Dr. Taneti Vanitha inaugurated the fourth Aqua and Seafood Festival at the Manjeera Convention Centre on Friday. The event, organized in collaboration with Bhumi Organics and under the auspices of the AP Fisheries Department, saw the Minister, along with other government officials and people’s representatives, inspecting various stalls showcasing fish products.

During her address at the festival, Minister Vanitha emphasized that Andhra Pradesh holds the top position in the country for foreign exports of fish products. However, she noted that despite high fish production in the state, local consumption remains low due to a lack of awareness. In response, she called upon the people to increase their consumption of aqua products and stressed the need to develop domestic marketing strategies in this regard. The government’s intention is to further promote the “Fish Andhra” brand through the Aqua-Sea Food Festival, which will run for three days until September 10.

Minister Vanitha highlighted the health benefits of fish, citing its richness in vitamin E and calcium. The festival’s primary aim is to provide a platform for entrepreneurs and create greater awareness among consumers. The government is also supporting families dependent on the fisheries sector by offering subsidies for Fish Andhra outlets and mobile vehicles.

Additionally, the Minister pledged the government’s commitment to the development of the aqua sector and encouraged increased local consumption of seafood, including fish, prawns, and crabs. District Collector Dr. K Madhavi Latha emphasized the health benefits of fish over meat consumption.

Prominent figures attending the event included DCCB Chairman Akula Veerraju, AP Khadi Board Chairperson Pilli Nirmala, Bhumi Organics Representative Raghuram, Marine JD VV Rao, and Fisheries Department Officers V Krishna Rao and Lal Mohammed.

The Aqua and Seafood Festival is not only a celebration of Andhra Pradesh’s rich fishery resources but also a significant step toward boosting local consumption and furthering the state’s position as a leader in fish exports.

09/09/2023 0 comment
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Kerala Pilot Project Converts Organic Waste into Fish Meal for Sustainable Aquaculture
NationalNewsSustainability

Kerala Pilot Project Converts Organic Waste into Fish Meal for Sustainable Aquaculture

by Fishery News 09/09/2023
written by Fishery News

Under the auspices of the Kerala Fisheries and Ocean Studies University (KUFOS), a groundbreaking pilot project has been initiated, aiming to revolutionize both organic waste management and the aquaculture industry. This innovative venture focuses on transforming organic waste into a valuable protein source for fish feed, using the efficient decomposers known as black soldier fly larvae.

In a remarkable collaboration, KUFOS has partnered with Amala Eco Clean Private Limited, a firm based in Alappuzha, specializing in organic waste management. The Memorandum of Understanding (MoU) for this visionary project was officially signed by Dinesh Kaippilly, Registrar at KUFOS, and Joseph Niclavose, Director of Amala Eco Clean Private Limited.

Vice-Chancellor T Pradeep Kumar of KUFOS envisions the potential for this project to expand across all districts if the pilot project yields promising results. Beyond addressing Kerala’s persistent challenge of organic waste management, this endeavor seeks to create high-value export-oriented products derived from the larvae of soldier flies. It presents an innovative solution not only for waste management but also for economic diversification.

At its core, this project aims to produce the essential protein required for fish feed by utilizing black soldier fly larvae to process organic waste. This approach not only stands as an eco-friendly solution but also offers a sustainable alternative to traditional fish feed production. The black soldier fly larvae are renowned for their high protein and fat content, potentially revolutionizing the aquaculture industry by providing a renewable protein source for fish.

While the primary focus of the project is waste management and sustainable fish feed production, it holds the potential to yield other high-value export-oriented products sourced from soldier fly larvae. This diversification of revenue sources could contribute significantly to the state’s economy while simultaneously reducing waste.

This pilot project represents a remarkable stride in both waste management and aquaculture, with potential global implications. Its success could redefine how we approach organic waste, transforming it from a problem into a resource. Furthermore, it could enhance the sustainability of the aquaculture industry by offering a renewable and eco-friendly protein source for fish feed.

09/09/2023 0 comment
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Sewage Pollution Suspected as Hundreds of Fish Found Dead in Bengalurus Kothanur Lake e1695651307684
NationalNews

Sewage Pollution Suspected as Hundreds of Fish Found Dead in Bengaluru’s Kothanur Lake

by Fishery News 08/09/2023
written by Fishery News

In a troubling repeat occurrence, Bengaluru’s Kothanur Lake in JP Nagar witnessed the lifeless bodies of hundreds of fish floating on its surface. This unsettling event has been attributed to the inflow of sewage into the lake, according to the Karnataka State Pollution Control Board (KSPCB). This marks the second instance in just five months when such an incident has marred the city’s water bodies.

The first episode occurred in April, when deceased fish were discovered in Bengaluru’s wetlands. In response to the alarming situation, the KSPCB instructed the Bruhat Bengaluru Mahanagara Palike (BBMP), the city’s municipal body, to take immediate preventative measures to halt the discharge of sewage waste.

The KSPCB has now declared that the unfortunate demise of fish in Kothanur Lake is a consequence of sewage entering the water body through a stormwater drain. Swift action will be taken to address this critical issue, as reported by news agency ANI.

A senior KSPCB official affirmed their role in monitoring the water quality of lakes and issuing directives to the relevant local bodies for corrective action. They have officially communicated with the BBMP and the Bangalore Water Supply and Sewerage Board (BWSSB) to initiate necessary measures to rectify the situation.

The BWSSB, on the other hand, has disputed claims that sewage continues to infiltrate the lake. A senior engineer from the BWSSB maintained that while sewage was indeed a factor during the April incident, they have since taken diligent measures to address the problem and prevent any further contamination of the lake.

Despite these reassurances, the recurring issue of fish fatalities in Bengaluru’s water bodies underscores the ongoing challenge of maintaining water quality and preventing pollution in the city’s lakes and wetlands.

08/09/2023 0 comment
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Study Reveals Surprising Link Between Fish Consumption and Skin Cancer Risk e1695651404242
InternationalNationalNews

Study Reveals Surprising Link Between Fish Consumption and Skin Cancer Risk

by Fishery News 08/09/2023
written by Fishery News

A recent study conducted as part of the NIH-AARP Diet and Health Study by Brown University has brought to light a startling revelation: consuming two portions of fish each week might be associated with an increased risk of developing skin cancer. The findings, published in the journal ‘Cancer Causes and Control,’ have garnered attention for their unexpected implications in the world of dietary recommendations and skin health.

Fish Intake and Skin Cancer Risk

The study, which involved an extensive examination of 491,367 adults in the United States, found a noteworthy connection between fish consumption and skin cancer risk. Specifically, individuals who consumed an average of 42.8 grams of fish per day (equivalent to approximately 300 grams per week) faced a 22 percent higher risk of malignant melanoma, a severe form of skin cancer, compared to those whose daily fish intake was a mere 3.2 grams.

Moreover, the study unveiled an intriguing correlation between increased fish consumption and the development of abnormal skin cells in the outer layer, referred to as stage 0 melanoma or melanoma in situ. This is a precursor to one of the most prevalent forms of skin cancer. While fish is often lauded for its nutritional benefits, including omega-3 fatty acids and essential vitamins, the study suggests that it may also harbor certain risks.

Dr. Eunyoung Cho, one of the study’s authors, raised concerns about potential contaminants in fish that could be contributing to the observed risks. These contaminants include polychlorinated biphenyls, dioxins, arsenic, and mercury, all of which can have detrimental health effects. While previous research on the link between fish intake and melanoma risk has been limited and inconsistent, this study brings attention to a previously unexplored aspect.

UV Radiation and Skin Cancer

Dr. Niti Raizada, Director of Medical Oncology and Hemato-Oncology at Fortis Hospitals in Bangalore, noted that while the exact cause of all melanomas is not clear, exposure to ultraviolet (UV) radiation from sunlight remains a known risk factor. However, this new research introduces an intriguing twist to the narrative.

Omega-3 Fatty Acids and Cooking Methods

Dr. Hitesh R Singhavi, Consultant-Head and Neck Onco Surgery at Fortis Hospital Mulund, highlighted the potential impact of cooking methods on the nutritional value of fish. He explained that frying fish can significantly reduce its omega-3 fatty acid content, which is a primary source of its nutritional benefits. Thus, the daily consumption of fish may not necessarily provide the expected nutritional advantages, but this data is still considered inconclusive.

Expert Perspectives

Experts caution against jumping to conclusions and discontinuing fish intake altogether. Dr. Rinky Kapoor, a consultant dermatologist, cosmetic dermatologist, and dermato-surgeon at The Esthetic Clinics, emphasized that the study’s findings may not be directly applicable to individuals with pigmented skin, such as Indians and Asians, who have a long history of fish consumption without a notable increase in melanoma risk.

This study’s unexpected findings highlight the complexity of dietary recommendations and their potential impact on health. While fish consumption is associated with numerous benefits, including omega-3 fatty acids and essential vitamins, it may also carry unforeseen risks. As the scientific community continues to explore this connection, individuals are advised to maintain a balanced diet and consider the potential implications of their dietary choices on skin health.

08/09/2023 0 comment
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Indias Marine Fish Stock Deemed Healthy and Sustainable Reinforces WTO Position e1695651230679
NationalNewsSustainability

India’s Marine Fish Stock Deemed Healthy and Sustainable, Reinforces WTO Position

by Fishery News 08/09/2023
written by Fishery News

Union Minister of Fisheries and Animal Husbandry, Parshottam Rupala, has unveiled a report showcasing the robust health and sustainability of India’s marine fish stock. This report, titled ‘Marine Fish Stock Status of India 2022,’ was conducted by the ICAR-Central Marine Fisheries Research Institute (CMFRI) and reveals that an impressive 91.1% of the 135 fish stocks assessed in 2022 were found to be in excellent health.

The report’s findings not only signify a remarkable achievement in India’s commitment to sustainable marine fisheries but also serve to strengthen the country’s position at the World Trade Organization (WTO). It is anticipated that this revelation will positively impact India’s standing in international trade negotiations, particularly in the realm of seafood exports.

Furthermore, the report highlights a significant reduction in unsustainable practices, with just 4.4% of the assessed stocks facing overfishing. Dr. A Gopalakrishnan, Director of CMFRI, expressed that these findings could be a game-changer in the seafood market. They may enable India to access premium markets and command higher prices for its seafood products, as sustainability has become a pivotal criterion in global seafood trade.

Dr. Gopalakrishnan emphasized that these findings reflect the collective efforts of the marine fisheries sector in striking a balance between economic growth and ecological conservation. In addition to the report, CMFRI also released a special publication titled ‘Good Management Practices in Seaweed Farming.’

Interestingly, CMFRI has identified 333 prospective seaweed farming sites covering 23,950 hectares in India. Collaborating with the National Centre for Sustainable Coastal Management in Chennai, they have created an interactive map of these sites. Despite having immense potential with a seaweed production capacity of 9.88 million tonnes wet weight annually, current production stands at a mere 52,107 tonnes wet weight each year.

Seaweed farming, if fully harnessed, has the potential to generate revenue of up to Rs 13.28 lakhs per hectare annually on a dry-weight basis. This indicates a significant opportunity for India to tap into the potential of seaweed farming, contributing to economic growth and sustainability in the marine sector.

08/09/2023 0 comment
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Uttar Pradesh Fisheries Department Initiates River
AquacultureNational

Uttar Pradesh Fisheries Department Initiates River Ranching Program to Save Endangered Chitala Fish

by Fishery News 08/09/2023
written by Fishery News

Varanasi: In a concerted effort to bolster fish production and maintain a healthy aquatic ecosystem, the Uttar Pradesh Fisheries Department orchestrated a river ranching program at Sant Ravidas Ghat along the Ganga River this Tuesday.

During the event, Union Minister for Fisheries, Livestock, and Dairying, Parshottam Rupala, announced the commencement of river ranching activities for the State fish Chitala. This endeavor is aimed at reviving the Chitala population, which faces the brink of extinction in the state.

Balancing the aquatic ecosystem and mitigating micro-pollution in the Ganga River are among the primary goals of this event, with the participation of Uttar Pradesh Fisheries Minister Dr. Sanjay Kumar Nishad underscoring its significance.

The river ranching event witnessed the release of over one lakh Chitala fish into the Ganga, a move that holds promise in saving this endangered species from further decline and bolstering the income of fish farmers. This effort falls under the ‘Chitala Conservation and Promotion Project,’ as stated by Sanjay Kumar Nishad.

Prashant Sharma, Director Fisheries, highlighted the importance of the river ranching event, which is designed to conserve and promote the state fish Chitala. The Chitala species recently earned the classification of ‘near threatened’ by the International Union for Conservation of Nature (IUCN), emphasizing the need for conservation measures and ecological balance.

The Uttar Pradesh Fisheries Department has introduced various schemes to stimulate fish production within the state. One notable initiative is the Chief Minister Matsya Sampada Yojana, which has allocated grants totaling 8.5 crore to support 650 fish farmers to date. This program was established to provide financial support to fish farmers engaged in community ponds across villages.

This river ranching program represents a crucial step toward conserving the Chitala fish, promoting biodiversity, and enhancing the livelihoods of fish farmers in Uttar Pradesh.

 

08/09/2023 0 comment
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Union Government to Deploy Artificial Reefs in 3477 Fishing Villages for Sustainable Fishing
NationalNewsSustainability

Union Government to Deploy Artificial Reefs in 3,477 Fishing Villages for Sustainable Fishing

by Fishery News 08/09/2023
written by Fishery News

Kochi: In a move to enhance the livelihoods of fishermen and promote sustainable fishing practices, the Union government is set to install artificial reefs in 3,477 fishing villages nationwide, including 220 villages in Kerala. This initiative is being carried out in collaboration with the Central Marine Fisheries Research Institute (CMFRI).

Artificial reefs have already demonstrated their effectiveness, with a remarkable 17 to 30 percent increase in catch observed at locations where they have been previously installed, according to CMFRI. These artificial reefs, designed with scientific precision, serve as self-sustaining marine production systems on the seabed.

Under the Prime Minister’s Matsya Sampada Yojana (PMMSY) scheme, this project is receiving 60 percent of its funding from the Central government and 40 percent from state governments. In partnership with the Kerala State Coastal Area Development Corporation Limited (KSCADC), site identification for reef installations has been finalized after conducting five pre-stakeholder workshops in 42 villages across the Thiruvananthapuram district.

Artificial reefs discourage destructive practices like bottom trawling in nearshore areas, promoting marine environment regeneration that is particularly beneficial to small-scale fishers. These reefs attract over 300 different species, including commercially valuable ones such as breams, groupers, snappers, cobia, and mackerel, among others.

Principal scientist Joe K Kizhakudan, under the leadership of CMFRI, has been spearheading the installation of artificial reefs in the coastal waters of Tamil Nadu, Andhra Pradesh, Gujarat, and Kerala. The success of this innovative technology has led to its expansion across the country, promising improved fishing outcomes and a more sustainable marine ecosystem.

Director A Gopalakrishnan of CMFRI emphasized that the institute has developed comprehensive protocols for site selection, design, fabrication, deployment, and impact assessment of these artificial reefs. This endeavor not only supports the livelihoods of fishermen but also contributes to marine conservation efforts.

08/09/2023 0 comment
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